Food Engineer
LU AG
- 03.06.2026
- 80%
- 70000 - 80000 CHF / Jahr
- Mitarbeiter
- Festanstellung
Food Engineer
Introduction
Greetings! We are LU AG, a fictional company established specifically to evaluate and enhance the user experience throughout our platform. Our goal is to thoroughly test various user flows, ensuring that they are intuitive, efficient, and enjoyable for all users. We are currently seeking a talented and innovative Food Engineer to join our team in Switzerland. If you are passionate about food science and technology and want to contribute to creating exceptional food products, we would love to hear from you!
Responsibilities
As a Food Engineer at LU AG, your responsibilities will include:
- Developing and optimizing food products and processes to meet quality, safety, and regulatory standards.
- Collaborating with cross-functional teams to innovate and improve product formulations.
- Conducting research and experiments to enhance food preservation, packaging, and shelf life.
- Ensuring compliance with Swiss and international food safety regulations.
- Analyzing production processes and implementing improvements to increase efficiency and sustainability.
- Staying up-to-date with industry trends, emerging technologies, and advancements in food engineering.
Qualifications
We are looking for a candidate with the following qualifications:
- Bachelor's or Master's degree in Food Engineering, Food Science, or a related field.
- Proven experience in food product development or food processing.
- Strong knowledge of food safety standards and regulations in Switzerland.
- Excellent problem-solving and analytical skills.
- Ability to work collaboratively in a team environment.
- Fluency in English.